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Monday, 26 November 2012

What's on your Menu

                        CHICKEN POT PIE CASSEROLE

Had leftovers from last nights dinner..... 

Since it snowed most of the day I thought I would make us a hearty Casserole.

Doesn't this look yummy.....

So here is my recipe.

cut up chicken leftovers about 4 cups.
1 celery stalk chopped
1/2 spanish onion chopped
1 whole carrot diced
1 can of cream of mushroom soup
1 1/2 cup of milk (I use skim)
4 leftover potatoes chopped into cubes
frozen peas 2 cups
1 tsp salt and pepper
a dash of poultry seasoning
1 tbsp of butter
1/2 cup of flour

Saute your onion and celery and carrot in butter
then add your other ingredients.
add flour to a bit of milk to make a paste then add it to the mix.
simmer.
watch that it doesn't stick to the bottom of your pan.
Pour in to 2 1/2 quart dish


Now you are ready for the biscuit topping

2 cups all purpose flour
4 tsp of Baking powder
2 tsp of sugar
1/2 tsp salt
1/2 tsp of cream of tarter

blend then add 1/2 cup of butter
mix till crumbly
then add your 2/3 cup of milk.
Make sure it is sticky.

Roll out onto a floured board and knead .
then you are ready to roll out the pastry


I use these cutters

then layer them around the top of your mix.


I filled in spaces with leftover pastry.


Bake at 400 degrees for 20 minutes.
 serves 4 to 6 people



I guess you could use leftover turkey as well.

Enjoy!!             Hope you will try this recipe.

                                            As always thanks for stopping by.
                                                 Linda

                                     Linking up with :
                                     On the Menu Monday
                                      Cuisine Kathleen

11 comments:

  1. looks delish...I usually just use bisquick to make the topping...
    we are having chicken soaked in buttermilk...
    then rolled in panko crumbs...
    french fries, green beans...
    starting with a greek salad...
    enjoy your dinner..

    Cheers!
    Linda :o)

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  2. Hello Linda,
    Oh, this sounds delicious! I have a recipe using leftover chicken or turkey and noodles but I would much rather the biscuit topping. Thank you for sharing the recipe with us. Hope you're off to a wonderful week. We haven't received any snow here on PE Island yet and I hope it holds off for a while yet!

    Blessings,
    Sandi

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  3. That looks so good.
    I'm a new follower!
    Deb@LakeGirlPaints

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  4. Hi linda.....this is a teat!!!!

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  5. Oh yum! This is a perfect meal for a cold day...nice & comforting.

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  6. pure comfort food my friend. I'm hopping over from on the menu Monday,

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    Replies
    1. oops almost forgot to leave you some hugs!

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  7. I wish I had some of that right now! Looks delicious.

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  8. O, this looks sooo good. Must make one soon. thanks so much for the recipe.
    xo bj

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  9. Comfort food is my thing! This sounds delicious!

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  10. Yum! I've got some turkey leftovers that will go great with this recipe. Thank you!

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